Culinary events held at Estevan Lodge are increasingly popular. Each event has a different theme to provide you with a unique tasting experience on every occasion. Chef Pierre-Olivier Ferry and his team develop special a menu, adapted to the theme and incorporating plants that are in season in the gardens and in the greenhouses.
Reservations: You can book online at one or more of our culinary events - to do so, click on the links below. You can also call us at 418 775-2222. A reservation fee of $5 per person is required to guarantee your reservation. This will be deducted from your final bill the day of your dining experience.
A Season's Pass to the Reford Gardens provides you with:
Give generously to Les Amis des Jardins de Métis
and contribute to the preservation and development of the Reford Gardens
Donations are used entirely for environmental, education and cultural programs and for our ongoing efforts to restore the gardens and heritage buildings we own. Your contribution, whatever its size, will assist us in our efforts. Please give generously.